Tuscany is not only wonderful for its green landscapes, art, history and traditions, but also and above all for its food and wine. From Terenzi, as well as the splendid breakfasts, during the day, from 11 to 19.30, you will have the opportunity to experience the various tastings offered in combination with wines with the best cold cuts and cheeses of the area, as well as bruschetta with our award-winning oil.

In the evening you can discover the Maremma cuisine in the best restaurants in the area that we will be able to recommend according to your needs. To give just a few examples, homemade pasta, meats: from wild boar Florentine style, from Chianina meat to typical salami, such as those of Cinta Senese. And then, again, porcini mushrooms, pici with garlic, ribollita and acquacotta. The cuisine of this region calls wine and you just have to try some of these exceptional combinations!